Note: We open up reservations on a rolling basis, three weeks in advance. If you find that the time you were hoping for is booked, we do hold a waitlist and encourage you to add your name to it, and if something does become available, we will be in touch.

Please contact careers@clementebar.com or visit Culinary Agents.

Please contact press@clementebar.com

Email: info@clementebar.com

Phone: 212.889.0905

CONTACT US